Vienna Hot Dog
A VIENNA Lager fermented w/ sport peppers. GET IT?
Although Hot Dog beer doesn’t sound too tasty, so I have to rethink the name. . .
- 8 lb Vienna Malt
- 1 lb German Dark Crystal
- 1 lb Caramunich II
- 1 oz Hallertauer pellets @ 60 min
- 0.5 oz Hallertauer pellets @ 40 min
- Wyeast 2206 GF Bavarian Lager Yeast
Fermentation: SPORT PEPPERS (amount as of yet undecided)
Billy Broas
February 26, 2010 at 07:59
lol The title definitely caught my attention. Totally one to drink with a hot dog at least. Let us know how it turns out.
Phresh
February 27, 2010 at 18:07
That would be a really cool beer! Best wishes on the brewery!